Jams & Preserves
Section P – Jams & Preserves
GENERAL INFORMATION
- All jars to have lids.
- Lids to have seals broken & be checked for Mould before entering.
- Jars must have labels with variety of Jam/ Preserves as well as a list of ingredients.
- Prize money for 1st and 2nd.
- MOST SUCCESSFUL RIBBON.
- All entries to be at Tobin Pavilion by 8:30 am, 23rd February 2020.
• Entries to be auctioned at 3.00 pm.
Steward: Anneke Squibb Phone 6337 7237.
ENTRY FEE
ADULTS – $1.00
CHILDREN – FREE
ADULT JAMS
- Apricot
- Blackberry
- Other berry variety
- Fig
- Plum
- *NPM Jam
*NPM (Not Previously Mentioned)
- Marmalade
- Lemon Butter
- Jelly any variety
ADULT PRESERVES
- Chutney
- Pickles
- Olives
- Tomato Relish
- Tomato Sauce
- Plum Sauce
- Worcestershire Sauce
- Preserves – from vegetables – Judged on Presentation Only
- Honey – any variety
CHILDREN UNDER 16 YEARS
- Blackberry Jam
- Plum Jam
- Chutney – any variety
- Pickles – any variety
Sponsors
